Soups
Soups
1. Osumashi Soup
Chicken broth w. noodles, mushrooms & scallions
$3.24
Popular
2. Miso Soup
Soybean soup w tofu & seaweed
$3.54
3. Gyoza Soup
Clear soup broth w. dumplings
$4.34
4. Seafood Soup
Seafood w. vegetables in clear soup
$6.05
Salads
1. Garden Salad
w. ginger dressing
$3.24
2. Cucumber Salad
in ponzu sauce
$3.85
3. Seaweed Salad
Seasoned marinated seaweed
$6.54
4. Squid Salad
Seasonal marinated squid w vegetables
$8.25
5. Snow Crab Salad
Snow crab on top of lettuce w. avocado and masago
$6.54
6. Salmon Skin Salad
Crispy salmon skin on top of lettuce w. tobiko in ponzu sauce
$8.74
7. Sashimi Salad
Thinly sliced tuna, salmon, octopus, crab stick and masago over lettuce, in lemon-soy dressing
$7.30
8. Warm Mild Mushroom Salad
Mushroom, mixed baby greens in mustard dressing
$6.54
9. Octopus Salad
Thinly sliced octopus, masago on top of cucumber w. ponzu scallions & spicy mayonnaise
$8.25
Appetizers (From Sushi Bar)
Appetizers (From Kitchen)
Sake Chef Specials Rolls
Entrees (From Kitchen)
Served w. Soup, Salad & Rice
Teriyaki
Fresh choice ingredients grilled & served on sizzling plate. Served w. soup, salad & rice
Tempura
A traditional Japanese lightly fried entree w. light sauce. Served w. soup & salad
Hibachi Dinner
All Dinner Served with Soup, Salad, Fried Rice and Vegetables
Entrees from Sushi Bar
Served Soup & Salad
Japanese Noodles
Sushi or Sashimi
2 pieces per order
Sushi Box
Roll & Hand Roll
Hibachi Child's Menu
For Children 10 and Under Only; Child's menu does not serve with Soup and Salad •No Substitution